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Consultancy Services

December 18, 2014
Published in Consultancy Services

Extension Service

This service is offered to Clients who are already engaged in any post-harvest food handling process and need technical expertise on their field of operation. With this service, competent technical teams are dispatched to the processing site to assess the situation on the ground and propose remedial actions where need be.

December 18, 2014
Published in Consultancy Services

Contract Research

With Contract Research, the Institute is contracted by Client to carry out some research work in any area of clients’ interest which falls within our domain. A team of technical experts with expertise in the area of concern is constituted to carry out such research independent of the Client.

This service handles novel ideas brought in by Client. Ideas brought on board by clients are experimented in the laboratory and findings developed further to meet clients’ expectations. Laboratory work on product development is preceded by an extensive discussion led by the Research Scientist in charge of the project.

November 23, 2014
Published in Consultancy Services

Product Dev't & Upscaling

With this service, products are developed based on Clients’ directives and scaled up for them.

Collaborative Research deals with investigation of concerns of Client’s interest. With Collaborative Research however, Clients join the CSIR-FRI team to carry out what research work has been brought on.

Food Research Institute is located Adjacent to Ghana Standards Authority, Near Gulf House, Tetteh Quarshie Interchange, Accra, Ghana. We are open to the general public from Monday to Friday 7:30am - 5:00pm, excluding holidays. If you need any additional information or have a question, please contact us on 0302-962068/+233-243302980 or email us at info@foodresearchgh.org or director@foodresearchgh.org.

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